All pies produced by hand using quality assured Swiss Meat and produce. We strive to get orders to you as quickly as possible, currently this is approximately 3 - 5 days.
Free delivery for orders over CHF 125.00
PRE-ARRANGED PICKUPS AT OUR ADLISWIL LOCATION ARE AVAILABLE, JUST ORDER AS USUAL AND SELECT THE PICK-UP OPTION.
Pies can be refrigerated for 5-7 days or frozen for up-to 6 months.
IMPORTANT :Christmas Opening and Ordering Times.
Final day for ordering pies will be the 13th Dec. Our final operational day is the 22nd Dec. This gives us time to fulfil and deliver orders up to the 22nd Dec. After the 13th Dec you will no longer be able to order online until we reopen again on the 4th Jan 2021.
Thank you for your understanding
CHRISTMAS MINCE PIES - All made in house, as soon as you bite into one of these delectable delights you'll know Christmas has arrived...6 Pies Per Box.
CHRISTMAS MINCE PIES - All made in house, as soon as you bite into one of these delectable delights you'll know Christmas has arrived...6 Pies Per Box.
CHF28.00
MAC & CHEESE PIE - Option to have with small nuggets of Smokey Bacon too. An American Classic incased in our delicious pastry. A real Winter treat.
MAC & CHEESE PIE - Option to have with small nuggets of Smokey Bacon too. An American Classic incased in our delicious pastry. A real Winter treat.
CHF12.75
15 APERO SAUSAGE ROLLS - FROZEN....Our special in house mix of Selected Pork cuts freshly minced and blended with garden herbs, spices and wrapped in Puff Pastry. Perfect for Apero's parties, etc.
15 APERO SAUSAGE ROLLS - FROZEN....Our special in house mix of Selected Pork cuts freshly minced and blended with garden herbs, spices and wrapped in Puff Pastry. Perfect for Apero's parties, etc.
CHF37.50
CORNISH PASTY - Seasoned Root Vegetables and (CH)Braised Beef steamed inside our in-house pastry. A lightly sauced filling with earthy flavours bringing a nice contrast to our existing pie range.
CORNISH PASTY - Seasoned Root Vegetables and (CH)Braised Beef steamed inside our in-house pastry. A lightly sauced filling with earthy flavours bringing a nice contrast to our existing pie range.
CHF13.00
CHICKEN POT PIE - Prime cuts of oven roasted Swiss Chicken folded into a creamy white sauce with garden peas, freshly diced carrots, complementary spices, seasoned with salt and pepper.
CHICKEN POT PIE - Prime cuts of oven roasted Swiss Chicken folded into a creamy white sauce with garden peas, freshly diced carrots, complementary spices, seasoned with salt and pepper.
CHF13.50
CHICKEN, BACON, LEEK & POTATO PIE - A medley of Chicken, Bacon, Leek, and Potato with added fresh Rosemary and Thyme, swimming in a rich creamy white sauce permeating all of those wonderful flavours.
CHICKEN, BACON, LEEK & POTATO PIE - A medley of Chicken, Bacon, Leek, and Potato with added fresh Rosemary and Thyme, swimming in a rich creamy white sauce permeating all of those wonderful flavours.
CHF14.00
MEATLESS CHILI CON CARNE PIE & Cheddar Cheese (V) - A traditional Chili Con Carne combo heightened by the subtle addition of Cocoa and Guinness with absolutely no meat.
MEATLESS CHILI CON CARNE PIE & Cheddar Cheese (V) - A traditional Chili Con Carne combo heightened by the subtle addition of Cocoa and Guinness with absolutely no meat.
CHF13.00
PARTY BOX OF 16 MINI PIES - 4 x Guinness, 4 x Thai Chicken, 4 x Mince Cheese, 4 x Spinach Feta, or we can personalize to your requirements, just let us know in the comments section upon check out.
PARTY BOX OF 16 MINI PIES - 4 x Guinness, 4 x Thai Chicken, 4 x Mince Cheese, 4 x Spinach Feta, or we can personalize to your requirements, just let us know in the comments section upon check out.
CHF78.00
STEAK & GUINNESS PIE - Prime cuts of Swiss beef slow cooked in Guinness Beer, lightly infused with Rosemary, Balsamic glaze and Worcestershire Sauce. In this pie we let the Guinness do the talking.
STEAK & GUINNESS PIE - Prime cuts of Swiss beef slow cooked in Guinness Beer, lightly infused with Rosemary, Balsamic glaze and Worcestershire Sauce. In this pie we let the Guinness do the talking.
CHF14.50
BBQ PULLED PORK PIE - 4 hours of slow and low cooked Swiss Pork, gently pulled apart, smothered in a special blend of BBQ sauces and a slight aromatic of Hickory smoke...
BBQ PULLED PORK PIE - 4 hours of slow and low cooked Swiss Pork, gently pulled apart, smothered in a special blend of BBQ sauces and a slight aromatic of Hickory smoke...
CHF14.25
2 x SCOTCH EGGS - A sustaining snack for centuries. (CH) Pork minced freshly In-house and blended with herbs and spices wrapped around a molten Free Range (CH) Egg deep fried in Panko Breadcrumbs.
2 x SCOTCH EGGS - A sustaining snack for centuries. (CH) Pork minced freshly In-house and blended with herbs and spices wrapped around a molten Free Range (CH) Egg deep fried in Panko Breadcrumbs.
CHF19.00
STEAK & ALE PIE- A kissing cousin to Steak and Guinness only this time the Steak is braised in a Brown Ale Beer delivering a lighter hoppier flavour. With fresh Rosemary and a Balsamic glaze to boot.
STEAK & ALE PIE- A kissing cousin to Steak and Guinness only this time the Steak is braised in a Brown Ale Beer delivering a lighter hoppier flavour. With fresh Rosemary and a Balsamic glaze to boot.
CHF14.50
COTTAGE PIE - 100% Swiss Minced Beef fried with fresh Rosemary and Thyme then slowly braised in a hearty stock. We pipe a Creamy Mashed Potato on top finished with Cheddar Cheese.
COTTAGE PIE - 100% Swiss Minced Beef fried with fresh Rosemary and Thyme then slowly braised in a hearty stock. We pipe a Creamy Mashed Potato on top finished with Cheddar Cheese.
CHF14.00
SPICY THAI CHICKEN PIE - Fresh ginger, Lemongrass, Spring Onions, Red Chilli, Garlic, Coconut milk and Swiss Chicken combined in a creamy spicy sauce. Hot!
SPICY THAI CHICKEN PIE - Fresh ginger, Lemongrass, Spring Onions, Red Chilli, Garlic, Coconut milk and Swiss Chicken combined in a creamy spicy sauce. Hot!
CHF14.00
CURRY BUTTER CHICKEN PIE - Tender Swiss Chicken pan fried then added to a rich creamy Curry Butter sauce derived from mild aromatic spices of India, fried with Sweet Potato, Garlic, Ginger and Onions.
CURRY BUTTER CHICKEN PIE - Tender Swiss Chicken pan fried then added to a rich creamy Curry Butter sauce derived from mild aromatic spices of India, fried with Sweet Potato, Garlic, Ginger and Onions.
CHF13.75
MINCE & CHEESE PIE - 100% Swiss Minced Beef, roasted with Onions, Garlic, Paprika, Tabasco, Worcestershire and Tomato Purée combined in a Beef stock and capped with imported English Cheddar Cheese.
MINCE & CHEESE PIE - 100% Swiss Minced Beef, roasted with Onions, Garlic, Paprika, Tabasco, Worcestershire and Tomato Purée combined in a Beef stock and capped with imported English Cheddar Cheese.
CHF13.75
RATATOUILLE & PARMESAN PIE (V) - Aubergine, Bell Peppers, Courgette, Shallots added to pan fried Cherry Tomatoes, Tomato Puree, fresh Rosemary and Thyme. We add a Vegetable stock then simmer 30 mins..
RATATOUILLE & PARMESAN PIE (V) - Aubergine, Bell Peppers, Courgette, Shallots added to pan fried Cherry Tomatoes, Tomato Puree, fresh Rosemary and Thyme. We add a Vegetable stock then simmer 30 mins..
CHF12.50
SPINACH & FETA PIE (V) - Spinach and creamy Feta Cheese combined with Swiss Free Range Eggs, Cream and a gentle kiss of nutmeg running through the filling.
SPINACH & FETA PIE (V) - Spinach and creamy Feta Cheese combined with Swiss Free Range Eggs, Cream and a gentle kiss of nutmeg running through the filling.
CHF12.50
Curry Chickpea ( Vegan ) - Vegan Pastry with Chickpeas blended with harmonious flavours of the Indian continent, fresh ginger, lime and sweet tomatoes that burst in the mouth. Vegan's...its about time
Curry Chickpea ( Vegan ) - Vegan Pastry with Chickpeas blended with harmonious flavours of the Indian continent, fresh ginger, lime and sweet tomatoes that burst in the mouth. Vegan's...its about time
CHF13.00
APPLE & BLACKBERRY CRUMBLE - Fresh Braeburn Apples & Blackberries lightly stewed in a sweet Cinnamon glaze and elevated in a Calvados flambe. Covered in Crisp light Crumble.
APPLE & BLACKBERRY CRUMBLE - Fresh Braeburn Apples & Blackberries lightly stewed in a sweet Cinnamon glaze and elevated in a Calvados flambe. Covered in Crisp light Crumble.
CHF10.00
